Monin Caramel Syrup Description:

This Monin sugar-free caramel syrup is prepared with just the best natural ingredients and no artificial additives, resulting in an incredible flavor that can be used in a broad range of beverages. Monin syrup is popular in coffee, hot chocolate, cocktails, milkshakes, smoothies, and other beverages. This flavor has no nuts.

Monin Caramel syrups are sweetened using a unique blend of sucralose and erythritol (an all-natural sugar substitute derived from plant sources). This sweetener blend gives a clear, authentic flavor without the metallic aftertaste that may be found in other sugar-free products.

Monin Caramel Syrup Specifications:

About the Brand:

Monin has been making syrups and sauces since 1912. Monin’s components are award-winning. Since 1900, Monin has created gourmet flavors for hotels, restaurants, cafés, and pubs. Their products are used in cocktails, coffee, frappes, and baked goods. Monin’s over 100 gourmet syrups are unmatched in quality and dedication.

How to use:

1. In general, add 15ml per beverage.
   “Adjust according to the sugar amount of the other components and your own preferences.”
2. If you don’t have a bar jigger, a teaspoon equals around 5ml of syrup.

Note* Occasionally, our suppliers alter the formulas and/or formulations of the items they provide to us, so the information we provide may have changed so that we are aware of the changes and the site is updated; Check the packaging before using or eating any items.